
This is an old Celtic recipe that doesn’t contain any artificial preservatives, but just the same it is so delicious that it won’t last long in your fridge! Ingredients:
- 1.5 kg apricots
- juice of one lemon
Technorati Tags: apricot kernels, cooking, recipes, food, apricot jam
More From Plant Teacher – Entheogen Healing
- Fig Cake With Apricot Kernels
- B-17 Chocolate Recipe | Plant Teacher
- Transcendental Meditation by Osho
Plant Teacher – Entheogen Healing Recommends
- Cannabis Hemp Should Remain Illegal (TheHempCloud.com Blog)
- 10 Kristen Suzannes Easy Raw Recipe eBooks – Vegan (TheHempCloud.com Blog)
- Wasting Time – Destroying Cannabis Hemp (TheHempCloud.com Blog)






